Farm-to-Table Delights at The Farm Restaurant in Bangsar South

The Farm Restaurant at Bangsar South

The Farm Foodcraft Restaurant is a farm-inspired café offering an unrivaled farm-to-table experience. It opens during the nighttime and sells a series of kitchen-made gourmet pick ‘n’ eats. The restaurant was located on a corner to escape the hustle and bustle of life. Leave strings and soft ambient lighting were also used to adorn it. As we sat down at The Farm Café, a cool breeze filled the air with a wonderful natural vibe. This type of feel is not something we see every day!

Check out what we tried at The Farm

Pommeri Salmon – RM 54

The Pommeri Salmon is garnished on a beautiful plate, its bright colors instantly catching one’s eye. The salmon fillet, cooked to a golden brown, lies atop a bed of sautéed veggies in a plethora of greens and reds. A streak of creamy dill sauce delicately adorns the dish, giving a freshness to the presentation. With the first forkful, the Pommeri Salmon’s texture thrills my taste buds. Each mouthful unfolds the flaky yet juicy meat of the fish that easily melts inside my mouth.

Aside from the outstanding salmon, don’t miss out on The Farm’s other delicious choices! Here are a few additional dishes we recommend trying.

Mushroom Soup with Crunchy Garlic Bread – RM 22

The mushroom soup nestles on a perfect green platter. Its earthy fragrance slowly wafts and appeals to the senses. The crunchy garlic bread served alongside is golden brown and glistening with olive oil. The slice is toasted to perfection with the scent of roasted garlic. The first spoon of mushroom soup delivers a silky smoothness that wraps the palate, rich and creamy. Every single bite of crunchy garlic bread brings a delightful contrast, with the crackling of the crispy surface and the garlic-infused crust, satisfyingly crackling inside. The mushroom soup and crunchy garlic bread create a perfect combination of pleasure for the senses and satisfaction for the soul.

What’s a Western meal without a slice of pizza? So, we gave this a try.

Hand-Crafted – Everyday I’m Trufflin’ – RM 36

Imagine a golden brown, round pizza dough, cracked from the touch of the oven. This pizza has a creamy white base instead of the usual red tomato sauce. Spread all around this canvas, natural mushrooms are wild. Generous handfuls of mozzarellas have been sprinkled over the pizza. The first bite is one to savor. The crust is very thin and crispy on the edges but it’s chewy inside. The black truffle paste on the pizza certainly brought the whole pizza to another level. It’s not your ordinary slice; it’s a delight for the taste buds.

Refreshing Milkshakes – RM 24

Lastly, If you are craving for something sweet and refreshing, try their creamy and absolutely delicious Milkshakes. Be it their Chocolate or Oreo Milkshake or their fruity Strawberry Granola or Mango Milkshake. 

They are guaranteed to satisfy your sweet-tooth.

Final Bite

Looking for an outstanding meal in an elegant setting? Look no further than the Farm Restaurant in Bangsar South! This oasis for fresh, farm-to-table cooking offers not only delicious dishes but also a magnificent environment that will make you want to stay. Expect exceptional service to round off your experience – The Farm Restaurant is a must-visit for any foodie looking for a taste of perfection.

Location: 

Unit G-01 & G-02, Level Ground, The Sphere Bangsar South City, 59200 Kuala Lumpur.

See you on the other side of the menu!