Experience Real Italian Flavors in Kuala Lumpur at Enoteca Vino & Cucina
1 min read
Are you in search of an enjoyable and captivating Italian dining experience? Look no further than Kuala Lumpur’s Enoteca Vino & Cucina.
Signature Recipes to Enjoy
Risotto – Rich, creamy, and irresistibly flavorful, this traditional Italian dish is a must-try at Enoteca. The perfectly prepared risotto will keep you coming back for more.
Chitarra Pasta – Handcrafted pasta with a lovely texture and flavor, showcasing the restaurant’s dedication to quality and authenticity.
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Stinco Di Maiale – A filling dish featuring tender pig shank, ideal for those who enjoy savory, rich ingredients.
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Gamberetti Pizza – Cooked in a wood-fired oven and topped with fresh shrimp, the Gamberetti pizza boasts a distinct and enticing flavor.
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Insalata Rucola E Noci – A refreshing salad made with arugula and walnuts, offering a light and nutritious option either as a starter or on its own.
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Rigatoni Bolognese – A favorite among pasta lovers, this classic rigatoni pasta with rich Bolognese sauce highlights the finest of Italian cooking.
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The Experience of Enoteca
The generous servings of food at Enoteca are perfect for sharing, making it a great place for a joyful meal with friends or family.
Luxury Priced: (RM80.00 – RM200.00)
Make Your Way to Enoteca Vino & Cucina!
65, Lorong Rahim Kajai 13, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur.
